Versão Português

In a context of emergency due to climate change and its direct and indirect causes, Carrefour Brasil Group reinforces its strategic agenda to implement actions that transform and rethink the business model towards an increasingly regenerative approach to the food production system.

Carrefour Brazil Group's commitments aim to contribute objectively and consistently to combat deforestation and enhance the development of an inclusive food production, generating and distributing wealth, with sustainable production processes that preserve biodiversity.

Carrefour Brazil Group adopts a rigorous and mandatory protocol for beef suppliers in its Beef Purchasing Policy. This protocol establishes approval processes and its continuity, not only to identify the origin of direct supply from the meat packer but also to ensure compliance with socio-environmental criteria during the production of fresh or frozen beef products from Brazilian production.

Our suppliers commit to conducting geospatial analysis (compliance check through satellite image monitoring) of their direct supply farms. Simultaneously, they must report the origin farm of the purchase (based on the Rural Environmental Registry - CAR) to Carrefour Brasil Group for a compliance double-check.

We collaborate with experts to meticulously monitor farm compliance, addressing aspects such as deforestation/native vegetation conversion, working conditions analogous to slave or child labor, environmental embargoes, invasions of indigenous lands, quilombolas, or conservation areas.

In order to provide transparency to our actions, we present below the number of farms and the area monitored by biome, as well as the list of suppliers, and also the Grievance Channel.

To learn more about the policy of buying beef, click here.

Geomonitoring of supply farms

Last update: April/26

Reference period: January to March 2026

TOTAL NUMBER OF FARMS: 15.305 MONITORED AREA (ha): 15.269.836
BIOMESFARMSAREA (ha)
Amazônia8.0795.914.544
Cerrado4.6516.808.065
Mata Atlântica1.7961.035.587
Pantanal2491.286.560
Pampa171107.860
Caatinga359117.220

Meatpackers:

Last update: April/26

Reference period: January to March 2026

Active: 17

RAZÃO SOCIALCNPJ
1Ativo Alimentos Exportadora e Importadora LTDA06.128.996/0001-00
2Barra Mansa Comercio de Carnes e Derivados LTDA03.151.790/0002-85
3Beauvallet Goias Alimentos LTDA35.156.596/0001-06
4Boi Dourado Comercio de Carnes LTDA13.988.235/0001-85
5Fortaleza de Santa Teresinha Agricultura e Pecuaria S/A11.606.543/0001-73
6Frigorifico Astra do Parana LTDA07.615.913/0001-61
7Frigorifico Silva Industria e Comercio LTDA88.728.027/0001-46
8JBS S/A02.916.265/0027-07
9Marfrig Global Foods S/A03.853.896/0001-40
10Masterboi LTDA03.721.769/0001-97
11Mercurio Alimentos S/A11.831.785/0001-60
12Minerva S/A67.620.377/0001-14
13Naturafrig Alimentos LTDA18.626.084/0001-39
14Plena Alimentos S/A10.198.974/0002-66
15Vale Grande Industria e Comercio de Alimentos S/A06.088.741/0001-52
16Vpj Comercio de Produtos Alimenticios LTDA07.162.028/0004-17
17FBZ Comercio de Carnes LTDA09.524.656/0001-88

Blocked Meatpackers: 12

Data of Last update: April/29/26

Reference period: January to March 2026